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News: London latest area to join Veg Cities
The Mayor wants to use the London Food Board, London Food Strategy and his Food Programme as vehicles to deliver improved access and increased consumption of healthy, sustainable, affordable food (and more veg!)
Veg Cities | Wednesday 12 December 2018
News: Wales belatedly includes obesity in Public Health Bill
Having originally focussed on tobacco and the provision of public toilets, the Public Health (Wales) Bill has been amended to require the Government to produce an obesity strategy.
Sustain | Friday 16 June 2017
News: Linking environment and farming for 25 years
Sustain member LEAF celebrated its 25th anniversary in 2016, and has marked the occasion by publishing a review of the year, along with a new five-year strategy.
Sustain | Friday 6 January 2017
News: Jamie Oliver is star witness at Health Select Committee inquiry into childhood obesity
Jamie Oliver appeared before the Health Select Committee to discuss the evidence for and the necessity of introducing a radical obesity strategy, including a sugary drinks duty. Jamie told MPs on the House of Commons' Health Committee a tax would be the "single most important" change that could be made for the current obesity problem. He continued on to say that the tax would be deeply symbolic, and that David Cameron should “be brave” and show big business “who is boss.”
Children's Food Campaign | Tuesday 20 October 2015
News: 108 children’s and health experts urge Government to invest in children’s health
Leading local and national figures on food and health are calling on the Government to invest in children’s futures by ensuring they have access to healthy, nutritious food. 29 prominent Directors of Public Health, as well as elected mayors and food partnerships have joined national, children’s and education organisations by signing Sustain's Open Letter to key Government Ministers.
Children's Food Campaign | Friday 9 October 2020
Reports: Recipe for Change Evidence Briefing: Health and economic benefits of an upstream sugar and salt levy
Recipe for Change is a campaign calling for a new industry levy to help make our food healthier, while raising revenue that can be invested back into children’s health. This evidence briefing looks at the health and economic benefits of an upstream sugar and salt levy.
Recipe for Change | Wednesday 13 September 2023
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Recipe for Change: Sustain The alliance for better food and farming advocates food and agriculture policies and practices that enhance the health and welfare of people and animals, improve the working and living environment, enrich society and culture and promote equity.
