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Reports: Grab 5! Model School Food Policy - A practical guide

The Grab 5! Model School Food Policy is a practical guide. It outlines the benefits of introducing a school food policy, and provides a specimen policy for adoption by the school governors, together with a comprehensive list of ideas for shaping and developing your school food policy.
Grab 5! | Saturday 1 January 2005

Events: Food Power: Supporting fair pay and the real living wage

This Food Power webinar explored the potential of fair pay and the real living wage in tackling local food poverty.
Food Poverty | Thursday 24 January 2019

Reports: How fixing the food system can help address the cost of living crisis

Millions are struggling to put food on the table, but unless we tackle the structural issues that drive household food insecurity we will not see lasting change for those who need it most.
Sustain | Wednesday 13 April 2022

Reports: Toolkit: Ensuring children's access to food 365 days a year

This toolkit identifies five key target areas where UK food poverty alliances can be effective and advocate for change to improve children’s access to food.
Food Poverty | Saturday 1 September 2018

News: Growing number of schools failing to comply with food standards

Sustain member The Soil Association's State of the Nation report on children's food in England finds that 19% of kids in the UK are experiencing food insecurity and children are still drinking too many fizzy drinks.
Children's Food Campaign | Wednesday 12 February 2020

News: Response by London Food Link to the inquiry into London's allotments

In responding to this inquiry, we have endeavoured to consult our network, and particularly those who are involved in allotments directly, although this has proved difficult over August. However, we are confident that the views expressed are broadly representative of London Food Link's network.
London Food Link | Monday 1 January 2007

News: London food businesses encouraged to promote healthy eating

London food outlets are being urged to sign up to the Healthier Catering Commitment, to achieve certification if they reduce the amount of saturated fat, sugar and salt used in food.
Food Legacy | Wednesday 14 March 2012

News: Demands for food banks on the rise across the UK, reports The Trussell Trust

The most recent data shows a 13% increase in the amount of food given out by Trussell Trust food banks from April - September 2017 when compared to the same period last year.
Food Poverty | Friday 10 November 2017

News: Celebrating Alexandra Rose Charity's Food Innovation Award

Bridging the Gap partner and Sustain alliance member, the Alexandra Rose Charity, win the Food Innovation Award at this year's prestigious BBC Food & Farming Awards.
Bridging the Gap | Thursday 2 November 2023

Reports: Good Food Retail: London boroughs taking action

This summary report captures what’s been achieved by a cohort of councils working on Good Food Retail with the support of London Food Link 2019-2021.
London Food Link | Tuesday 3 August 2021


London Food Link: Sustain The alliance for better food and farming advocates food and agriculture policies and practices that enhance the health and welfare of people and animals, improve the working and living environment, enrich society and culture and promote equity.

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Sustain advocates food and agriculture policies and practices that enhance the health and welfare of people and animals, improve the working and living environment, promote equity and enrich society and culture.

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