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Reports: Food Power Collective Impact Tracker

The Collective Impact Tracker is a XLSX tool based on a framework of principles, goals and indicators for the type of work food poverty alliances deliver. These are set out in a set of sheets, organised into key categories. Alliances can use this to collect information and data about their progress, using it to systematically collate useful evidence. It is most useful as part of reflections on an alliance’s workings and should help to take stock of current activity and make plans for future activity. The Tackling Food Poverty Together guide provides advice on how to use the Tracker and examples of how it has been used.
Food Poverty | Sunday 1 August 2021

Reports: Beyond 2024: A new horizon for the agri-food system

Beyond 2024 A new horizon for the agri-food system is a new briefing outlining the Alliance's vision and policies for UK farming.  The UK Government should be aiming to de-risk the transition to agroecological farming and drive better food trading to deliver the vision.
Sustain | Wednesday 26 July 2023

News: Research finds fatal flaw in industry's food labelling scheme

New research by the Children's Food Campaign has shown just how flawed the food industry's 'percent of Guideline Daily Amount (GDA)' labelling scheme is.
Children's Food Campaign | Wednesday 3 January 2007

News: Chips with your crayons? WH Smiths offers kids junk food meal vouchers

The Children's Food Campaign slams WH Smiths today for offereing kids cut-price junk food vouchers with their purchases of back-to-school stationery.
Children's Food Campaign | Sunday 4 September 2011

News: Collaboration for sustainable food in the North West

A new Briefing Paper from Sustain member the Food Research Collaboration describes the development of the Sustainable Food North West Research Collaboration. 
Sustain | Friday 24 February 2017

News: BBC Food & Farming Awards 2015 nominations

Winning one of these highly respected awards annual awards, of which Sustain coordinator Kath Dalmeny is a judge, can provide a great boost to the sort of small, independent, good food business and projects we champion. The organisers welcome nominations for food producers, retailers, eateries, projects/initiatives, campaigners (and people can nominate themselves) until 26 January 2015.
London Food Link | Saturday 10 January 2015

News: Experts concerned food is off the menu at COP26

With less than 40 days until COP26, Patrick Holden, and Chantelle Wei-Ying Clement, Deputy Director at IPES Food, have voiced concerns that food needs a bigger platform if the summit is to have impact.  
Jellied Eel | Tuesday 28 September 2021

Blog: 8 reasons business will be fine without advertising unhealthy food online

Recent weeks have seen escalating protests from the advertising and unhealthy food industries against new proposals to restrict online marketing of unhealthy food. With just one week to go until the consultation closes, Fran Bernhardt explores the truth behind the inflammatory headlines and scare stories.
Commercial Determinants | Tuesday 15 December 2020

News: How to respond to CAP junk food marketing consultation

Children's Food Campaign has brought together health professionals, academics and marketing experts to help us formulate our response to the Committee of Advertising Practice consultation on the advertising to children of food and soft drink products in non-broadcast media.  Read our summary response below and then follow the simple nstructions to submit your own response to the advertising regulator.
Children's Food Campaign | Monday 11 July 2016

Blog: Leadership to move beyond the food bank in London

London Food Poverty Campaign Coordinator Rakhee Lahiri Westwood highlights key actions for councils in London to address food poverty in the capital.
Food Poverty | Wednesday 2 March 2022


Food Poverty: Sustain The alliance for better food and farming advocates food and agriculture policies and practices that enhance the health and welfare of people and animals, improve the working and living environment, enrich society and culture and promote equity.

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Sustain advocates food and agriculture policies and practices that enhance the health and welfare of people and animals, improve the working and living environment, promote equity and enrich society and culture.

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