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Events: Community food growing during Covid-19

A webinar organised by Sustain for Capital Growth and Good to Grow gardens and food growing networks to share latest updates and developments, how gardens and networks are responding and adapting to growing during Covid-19 and identify areas for support and collaboration.
Capital Growth | Tuesday 12 May 2020

News: Henry Dimbleby lays out the challenges to UK food security and argues for land use change

Ahead of publication of his book Ravenous this week, Henry Dimbleby, who recently resigned from his government adviser post, has laid out the range of challenges faced by the UK food system and argues that change in land use and environmental projects are vital for our food security.
Sustainable Farming Campaign | Wednesday 22 March 2023

Reports: Sweet and Sour (Food Facts No. 10)

Consumers in Europe pay inflated prices for their sugar whilst the excess production from Europe is dumped on the world market, depressing prices and causing economic hardship in many poor countries. Meanwhile European beet farmers are still paid large subsidies. This report also reveals that hidden sugars in our food are on the increase.
Food Facts | Tuesday 30 September 2003

Blog: Community Building: 11 resources for developing thriving local food movements

What do our local areas need in place to resource and amplify public action on healthy and sustainable food? Vera Zakharov envisions a dynamic food landscape that can catalyse grassroots initiatives and support food citizens.
Sustainable Food Places | Wednesday 8 July 2020

Article: Good Food Review: SILO

As the hotly anticipated zero-waste restaurant finally lands in London, Francesca Nicol explores the excitement around Silo’s ‘pre-industrial food system’. 
London Food Link | Wednesday 12 August 2020

News: Transforming food systems through agroecology

A new article from Sustain member the Centre for Agroecology Water and Resilience (CAWR) demonstrates how to achieve sustainable and just food systems through agroecology.
Sustainable Farming Campaign | Sunday 20 October 2019

News: One fifth of people in Wales worry about running out of food

New analysis from the Food and You survey shows more detailed picture of food in Wales, with 9% in the country experiencing low food security
Food Poverty | Friday 27 April 2018

Blog: When a network becomes a movement... Sustainable Food Cities

Sustainable Food Cities has come of age. Over 30% of food eaten in this country is within places in the network. Justifiably it now wants more recognition, and has written to food and farming Minister to offer its help in the coming turbulence of post Brexit food and farming policy. Ben Reynolds traces this transition of a network finding its voice.
Sustainable Food Places | Monday 19 June 2017

News: Get ready to fly the flag for Love British Food in 2012

Some of the biggest retail and catering organisations are uniting behind Love British Food 2012 to paint menus and shop-shelves red, white and blue.
Food Legacy | Wednesday 29 February 2012

News: New tools for measuring food impacts and policies

A Food Realities Index and a Food Barometer will provide data to help the Food Ethics Council hold UK policy-makers to account.
Sustain | Friday 11 November 2016


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