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News: Gov must strengthen public sector food standards so catering companies don't fuel antibiotic crisis

New report by the Alliance to Save our Antibiotics calls for public sector caterers to publish antibiotic policies and adopt transparent procurement strategies.  The Alliance says robust government standards on public procurement are needed to ensure higher antibiotic standards for school and hospital food suppliers 
Sustainable Farming Campaign | Thursday 12 October 2023

News: Food manufacturers don't know their supply chains

Food manufacturers admit they have failed to put in place basic safeguards to protect vulnerable workers. Apart from the misery this may cause or mask, they also thereby risk breaching laws on slavery, child labour and unethical working practices
Sustain | Friday 19 February 2016

Article: Celebrating two years of the junk food ad ban

The 25 February 2021 marks the second anniversary of London's Healthier Food Advertising Policy. Here Karolay Lorenty Vera and Fran Bernhardt reflect on this world-leading intervention to address the obesity epidemic.
London Food Link | Thursday 25 February 2021

News: Healthy and sustainable food policy recommendations published

The Eating Better Alliance has published policy recommendations for the UK, Devolved Administrations and EU, to promote the benefits of a 'less and better' approach to meat, for a fair, green and healthy future.
Sustainable Farming Campaign | Tuesday 3 June 2014

News: Update on the People's Food Policy

The new policy paper is planned for publication in May, and will help campaigners to 'seize the moment' to create a food system that is visionary, progressive, democratic and fair.
Sustainable Farming Campaign | Sunday 2 April 2017

Events: Yes We Can! Getting hot food back on school menus

How can schools reinstate healthy hot food onto their menus when all pupils return in September? This free webinar brings together a range of school leader and catering experts to explore the options.
Children's Food Campaign | Thursday 16 July 2020

Article: Good Food Review: Omni

As London’s plant-based food scene continues to evolve, Phoebe Bracken heads to Omni in Peckham where quality, in-season veg is celebrated in the most creative of ways.
London Food Link | Friday 25 March 2022

Reports: Good Food for London 2015

The 2015 edition reveals how London Councils are showing leadership on school food and in other catering under council control but less able to control what goes on outside the school gates.
London Food Link | Friday 18 December 2015

News: Sustainable Food and Beveridge event

The London School of Economics is holding an event on sustainable food as part of their Beveridge 2.0 Festival. The discussions are aiming to rethink the welfare state for the 21st century.
Food Poverty | Saturday 13 January 2018

News: How the food industry can help reach the SDGs

A new report from WWF argues that  standards -- the frameworks on sourcing, production and labour that food companies voluntarily sign up to, and which are independently audited -- are a useful way of harnessing the industry's contribution to the Sustainable Development Goals.  
Sustain | Friday 17 February 2017


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