Commercial Baby Foods in Crisis. Credit: University of Leeds
WebinarThursday 8 May 2025 • 12:0013:00
A webinar to launch the groundbreaking findings from the University of Leeds' research into commercial foods for infants and toddlers, and implications for public health policy.
Commercial Baby Foods in Crisis. Credit: University of Leeds
Join the University of Leeds and Sustain's Children's Food Campaign for the launch of "Commercial Baby Foods in Crisis: Addressing Health, Marketing & Inequalities".
In this interactive online event, we will delve into the findings of groundbreaking research by Ali Morpeth and Diane Threapleton from the University of Leeds, who analysed over 630 UK baby food products.
We will also hear the perspectives of over 1,000 parents polled by Savanta in partnership with the Children's Food Campaign and hear perspectives of parent ambassadors.
The webinar will shed light on the current state of the commercial baby food market and its implications for child nutrition and public health.
Who Should Attend?
This webinar is designed for anyone interested in early years nutrition and creating a better food environment to improve child nutrition and reduce inequalities
Key speakers & panellists including:
Chaired by Barbara Crowther, Children's Food Campaign Manager, Sustain (chairing)
This work is kindly supported by Which? (University of Leeds) and Impact on Urban Health (Sustain/Children's Food Campaign).
Children's Food Campaign: Campaigning for policy changes so that all children can easily eat sustainable and healthy food.
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